Culinary
Cookie Decorating with Santa
The Workshop 840 Finley Farms Ln, Ozark, MO, United StatesWhether they’re for Santa or for you, come and participate in our yearly festive cookie decorating workshop! This year, Finley Farms has partnered with Ozark High School’s ProStart Culinary Program, who will provide each participant with a kit containing three cookies, three colors of royal icing, and a hot cocoa ticket including a self-serve bar of…
A Tasty Hygge Experience
The Workshop 840 Finley Farms Ln, Ozark, MO, United StatesDiscover the timeless charm of "Hygge" with Norwegian chef Anna in an interactive cooking class. Learn to create authentic Scandinavian dishes and savor a warm, cozy meal in true hygge style. You’ll get to make and eat a selection of authentic Norwegian favorite dishes, including Lefse (Potato Tortilla), Vafler (Waffles), Rømmegrøt (Cream Porridge) and Kjøttkake…
Herbal Respiratory Support
The FarmsteadJoin resident farmer and herbalist, Liesel McCleary, for a discussion on herbs to support the respiratory system as we move through cold and flu season. This class will provide an introduction into which herbs and herbal preparations to choose for acute and chronic respiratory issues, how to build a strong respiratory system, manage symptoms and…
Game Day Charcuterie
The Workshop 840 Finley Farms Ln, Ozark, MO, United StatesElevate your game day experience with our exclusive Charcuterie Workshop! Prepare scrumptious snacks perfect for the big game in advance, ensuring you have a delightful spread at home. Join us for a culinary adventure that adds a touch of gourmet to your game day festivities! *Crafted charcuterie boards designed to serve 4-6 people, ideal for…
Shiitake Social – First Session
The FarmsteadJoin us in the mushroom yard to learn how to grow culinary mushrooms outdoors on logs using basic tools with Farm Manager Brendan Sinclair. Participants will partake in the preparation of logs for growing and harvesting mushrooms, as well as inoculating logs with shiitake mushroom spawn. By the end of this class, students will take…
Shiitake Social – Second Session
The FarmsteadJoin us in the mushroom yard to learn how to grow culinary mushrooms outdoors on logs using basic tools with Farm Manager Brendan Sinclair. Participants will partake in the preparation of logs for growing and harvesting mushrooms, as well as inoculating logs with shiitake mushroom spawn. By the end of this class, students will take…
French Crêpe Mastery
The Workshop 840 Finley Farms Ln, Ozark, MO, United StatesMaster the art of crafting, flipping, and savoring crepes like a pro. Join Chef Anna, who honed her crepe-making skills under the guidance of a French Master Chef. In this class, she'll unveil centuries-old techniques for creating these delectable French delicacies. Explore the world of both savory and sweet variations, experimenting with various fillings and…
Shiitake Social – First Session
The FarmsteadJoin us in the mushroom yard to learn how to grow culinary mushrooms outdoors on logs using basic tools with Farm Manager Brendan Sinclair. Participants will partake in the preparation of logs for growing and harvesting mushrooms, as well as inoculating logs with shiitake mushroom spawn. By the end of this class, students will take…
Shiitake Social – Second Session
The FarmsteadJoin us in the mushroom yard to learn how to grow culinary mushrooms outdoors on logs using basic tools with Farm Manager Brendan Sinclair. Participants will partake in the preparation of logs for growing and harvesting mushrooms, as well as inoculating logs with shiitake mushroom spawn. By the end of this class, students will take…
Gluten-Free Baking
The Workshop 840 Finley Farms Ln, Ozark, MO, United StatesTake your baking to the next level and learn how to create gluten-free pizza, cinnamon rolls, cookies and more alongside Chef Anna. Gain knowledge about gluten-free flours and baking techniques while watching demonstrations and creating your own baked goods. You'll head home with recipe cards and your gluten-free creations.
Barkuterie Boards
The FarmsteadBring your pup out to The Farmstead porch for an afternoon with Lavish Grazing. Kendra teaches attendees how to make beautiful grazing platters for their furry friends by sharing arrangement and cutting techniques that can also be applied to human charcuterie boards. Along the way, you’ll make animal-shaped fruits and veggies while learning which snacks…
Gluten-Free Baking
The Workshop 840 Finley Farms Ln, Ozark, MO, United StatesTake your baking to the next level and learn how to create gluten-free quick breads, artisan bread, and more alongside Chef Anna. Gain knowledge about gluten-free flours and baking techniques while watching demonstrations and creating your own baked goods. You'll head home with recipe cards and your gluten-free creations.