• French Crêpe Mastery

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Master the art of crafting, flipping, and savoring crepes like a pro. Join Chef Anna, who honed her crepe-making skills under the guidance of a French Master Chef. In this…

  • Shiitake Social – First Session

    The Farmstead

    Join us in the mushroom yard to learn how to grow culinary mushrooms outdoors on logs using basic tools with Farm Manager Brendan Sinclair. Participants will partake in the preparation…

  • Shiitake Social – Second Session

    The Farmstead

    Join us in the mushroom yard to learn how to grow culinary mushrooms outdoors on logs using basic tools with Farm Manager Brendan Sinclair. Participants will partake in the preparation…

  • Gluten-Free Baking

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Take your baking to the next level and learn how to create gluten-free pizza, cinnamon rolls, cookies and more alongside Chef Anna. Gain knowledge about gluten-free flours and baking techniques…

  • Barkuterie Boards

    The Farmstead

    Bring your pup out to The Farmstead porch for an afternoon with Lavish Grazing. Kendra teaches attendees how to make beautiful grazing platters for their furry friends by sharing arrangement and cutting techniques that can also be applied to human charcuterie boards. Along the way, you’ll make animal-shaped fruits and veggies while learning which snacks…

  • Gluten-Free Baking

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Take your baking to the next level and learn how to create gluten-free quick breads, artisan bread, and more alongside Chef Anna. Gain knowledge about gluten-free flours and baking techniques…

  • Gluten Free Baking

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Back by popular demand! Take your baking to the next level and learn how to create gluten-free pizza, cinnamon rolls, cookies, and more alongside Chef Anna. Gain knowledge about gluten-free…

  • Scandinavian Cooking

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Come experience the "extravagantly" simple ins and outs of making a Scandinavian smorgasbord! These are one of Denmark's traditional centerpieces, full of fun ways to create a beautiful spread without stress. You'll make an array of open-faced sandwiches, the perfect egg salad, delicate spreads and dips, cooling pickled things, and smoked lox (salmon) delights. Come…

  • Gluten Free Breads

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    If you thought you had to give up warm, fluffy dinner rolls by eating gluten-free, think again! In this class, you'll learn how to make several delicious versions of gluten-free dinner rolls that will wow your holiday guests. No one will taste the difference! Participants will take home recipe cards and a pan of rolls…

  • Gluten Free Sides

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    This interactive class offers new insights into gluten-free cooking and lets you savor the delicious dishes you create right in class. Think soft aromatic stuffing, creamy turkey gravy, and savory…

  • Elderberry Syrup 101

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Elderberries have long been cherished as a natural remedy to support the immune system and keep you feeling your best during the colder months. Join us for a hands-on workshop…

  • Fire Cider

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Fire Cider is an herbal tonic that has been used for generations to support digestion, immune function, and respiratory wellness. It is made by infusing apple cider vinegar and honey…