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  • Tacos & Tequila

    The Ozark Mill at Finley Farms 802 Finley Farms Lane, Ozark, Missouri

    Join us in partnership with Cazadores for a festive evening of tequila, tacos, and salsa dancing. Spend the night connecting, learning, and indulging in a vibrant culinary experience. This event will feature a coursed dinner designed by our chef, thoughtfully paired with a Cazadores tequila flight and select cocktails. Throughout the evening, you will explore…

  • Foraging with Wild Foods by Dyllan

    Guests are invited to join Dyllan of Wild Foods by Dyllan for a foraging journey throughout Finley Farms. During this guided experience, participants will explore what is in season, discovering wild herbs, berries, greens, and other native ingredients growing across the property. The foraging experience can be enjoyed on its own, or guests may continue…

  • After Hours at The Workshop | Ol’Bae Party

    The Workshop 840 Finley Farms Ln, Ozark, MO, United States

    Join us for an Ol’ Bae special edition of After Hours at The Workshop, part of our new monthly series designed just for the gals. Each gathering brings a fresh theme, inviting you to sip, savor, and soak in the season together. This month, Ol’ Bae brings the spirit of a classic Southern boil to…

  • Spring Floral Arrangements

    The Farmstead

    Flower farmer and intentional florist Cherelle Hitchcock invites you to create a beautiful bouquet using the freshest flowers spring has to offer, with premium blooms grown right here in Missouri. Learn about harvesting and designing arrangements with aromatic, specialty narcissus, ranunculus, anemones, tulips, stock, and seasonal foliage. Come ready to get creative and leave with…

  • Foraged Dinner on The Farm

    Join Executive Chef Brandon Peterson of Finley Farms and Chef Dyllan Dale of Wild Foods by Dyllan for a refined, seasonally focused dinner on The Farm. Chef Brandon is known for showcasing fresh, garden-grown ingredients through hands-on culinary experiences at Finley Farms, while Chef Dyllan brings a distinctive approach centered on hyper-local, foraged foods gathered…