
Gluten-Free Baking
Culinary, Workshop | ||
May 9, 2024 at 6:00 pm - 8:00 pm | ALL AGES | $55 |
Take your baking to the next level and learn how to create gluten-free pizza, cinnamon rolls, cookies and more alongside Chef Anna. Gain knowledge about gluten-free flours and baking techniques while watching demonstrations and creating your own baked goods. You’ll head home with recipe cards and your gluten-free creations.

Other Upcoming Events & Workshops

Jun
8
Brunch at The Ozark Mill
- Brunch
- MORE ›
Jun
11
Painting the Summer in Watercolor
- DIY/crafts, Workshop
- MORE ›
Jun
12
Ozark Farmers Market
- Farmers Market
- MORE ›