Summer Sangria

Aaron Rozeboom of Bonded Beverage delves into the history of Sangria, its emergence in the States, and how to create this deliciously fruity summer beverage. Guests will be able to sample both a red and white sangria before heading to The Farm to collect ingredients to create their own one-of-a-kind concoction to take home. Finish the evening by enjoying our signature toast bites while you sip your sangria on The Workshop patio.